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2020-10-11
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They recently have an new offer where we can enjoy a complimentary Petit Blue Box Cake for your birthday month when 2 or more guests order their all day menu.The pan seared scallops were seared perfectly and the wasabi and turmeric dressing matched it well and gave it an appealing appearance.The chicken and vegetable terrine was flavor was bit underwhelming and there wasn't enough dressing.The cherry gazpacho was very refreshing. However, you need to eat the ice-cream together with the gazpacho
The pan seared scallops were seared perfectly and the wasabi and turmeric dressing matched it well and gave it an appealing appearance. The chicken and vegetable terrine was flavor was bit underwhelming and there wasn't enough dressing.
The cherry gazpacho was very refreshing. However, you need to eat the ice-cream together with the gazpacho or it may be too sour for some people.(I didn't have a problem with it, only my friend did)
The white cod was moist and soft and fish cream sauce went well with it. However, I was expecting the potatoes on top to be crispy due to its name but it was just potato(good still). Maybe they can consider to remove the word crispy from the menu. The chicken roll was tender and seasoned well even without the sauce. The mushrooms were fragrant and juicy.
Initially I thought this mini version would be the same as the regular blue box(I haven't tried it but from others photos it seems to be a chocolate sponge cake with cream). Instead, this consisted of a strawberry molten filling at the center, making it a fruity cake instead(my favorite). Great way to end the dinner.
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