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2023-05-11 828 瀏覽
Today we have a farewell party for our team leader and one of the colleagues suggested this wanchai restaurant for us to experience the local food.It’s really crowded since we have arrived at around eight o clock. Food was ordered from my colleagues. The skewers are good. They come with spicy style. The beef tongue skewers is the best one among all. I also like the garlic eggplant too. It's more like a Sichuan style and tastes well.For the main course, my favorite one I’ll pick sesame chicken. T
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Today we have a farewell party for our team leader and one of the colleagues suggested this wanchai restaurant for us to experience the local food.

It’s really crowded since we have arrived at around eight o clock. Food was ordered from my colleagues. The skewers are good. They come with spicy style. The beef tongue skewers is the best one among all. I also like the garlic eggplant too. It's more like a Sichuan style and tastes well.

For the main course, my favorite one I’ll pick sesame chicken. The surface of the chicken is filled with sesame and the chef will fry the chicken before serving it. The chicken is tender and juicy. It pairs super super well with beer!


It only costs us around $150 per head! Very good deal!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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