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2023-07-04
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High Street is no doubt a western food battleground. The newest addition to the dining scene is Stekka Master, a restaurant serving traditional Italian cuisine.Burratina w/ Parma HamButtery and creamy cheese that went well together with the savory ham.Italian Chianina Beef CarpaccioSweet beef that melted in the mouth, with the nutty and grainy shaved Grana cheese that added more flavors.Grilled Rib-Eye SteakPerfectly grilled with a good sear on the surface and medium rare inside. Beefy and juicy
Burratina w/ Parma Ham
Buttery and creamy cheese that went well together with the savory ham.
Italian Chianina Beef Carpaccio
Sweet beef that melted in the mouth, with the nutty and grainy shaved Grana cheese that added more flavors.
Grilled Rib-Eye Steak
Perfectly grilled with a good sear on the surface and medium rare inside. Beefy and juicy.
Grilled NZ Lamb Chop
They recommended the lamb to be at least medium to achieve a more tender texture. Delicately seasoned.
Tiramisu
My favorite coffee-soaked dessert with a balanced bitterness and sweetness.
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