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2022-09-10
2038 瀏覽
Everything was delicious, appreciate the efforts for these手工菜, ho yau wok hei!My fav was Deep-fried bean curd roll stuffed radish (灌漿蘿蔔), Braised pigeon (紅燒頂鴿), Chiu Chow Fried crab with glutinous rice (潮式糯米炒膏蟹), and “Pagoda” pork belly w/ crispy rice (梅干寶塔肉伴鍋巴)😋But it was pretty full when we having the glutinous rice.Menu: 胡麻紫淮山 Purple yam w/ sesame sauce手拍青瓜免耳菌 Chilled Cucumber in Sichuan Style🤯灌漿蘿蔔 Deep-fried bean curd roll stuffed radish | I’m a big fan of all radish dishes, this was so go
My fav was Deep-fried bean curd roll stuffed radish (灌漿蘿蔔), Braised pigeon (紅燒頂鴿), Chiu Chow Fried crab with glutinous rice (潮式糯米炒膏蟹), and “Pagoda” pork belly w/ crispy rice (梅干寶塔肉伴鍋巴)😋But it was pretty full when we having the glutinous rice.
Menu:
胡麻紫淮山 Purple yam w/ sesame sauce
手拍青瓜免耳菌 Chilled Cucumber in Sichuan Style
灌漿蘿蔔
39 瀏覽
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🤯灌漿蘿蔔 Deep-fried bean curd roll stuffed radish | I’m a big fan of all radish dishes, this was so good!
椒鹽九肚魚 Deep-fried Bombay duck with spicy salt
金沙鮮魷 Deep-fried squid w/ salted duck egg yolk
杏汁花膠燉白肺湯 Almond w/ fish maw and pig lung soup
紅燒乳鴿
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🤯紅燒頂鴿 Braised pigeon | Freaking juicy and delish, one of my fav in town!
梅干寶塔肉 (伴鍋巴)
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🤯梅干寶塔肉 (伴鍋巴) “Pagoda” pork belly (Add crispy rice $) | MUST ADD crispy rice, ultimate pork belly melt in the mouth, It’s so much effort to do this and they nailed it. I can’t resist any relation with pork belly w/ preserved vegetables(梅菜扣肉), this was so yummmm!
潮式糯米炒膏蟹
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潮式糯米炒膏蟹 Chiu Chow fried crab with glutinous rice
玫瑰豉油雞
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玫瑰豉油雞 Soy sauce chicken | Super tender!
黃菊酸菜桂花魚 Poached fish w/ pickled mustard green | yum!
水煮新鮮牛頸脊 Sichuan poached beef neck
上湯蒜子浸青蔬 Soup with garlic and green vegetables
反沙芋Deep-fried taro tossed with sugar
福果綠豆爽 Gingko mung bean soup
張貼
