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I am very picky when it comes to pizzas.  I love Naples style pizzas.  And to me, the best and most consistent pies in Asia are in Japan - but that's a topic for another time.Motorino to me makes the best pizza in HK.  Very good when you go eat at the restaurant.I have come to two 'tricks' when ordering for delivery:1 - preheat oven before pizzas are delivered.  Pizzas will come a bit soggy, and must be put in the oven for 5-10 minutes to remove the moisture.2 - I have only ordered delivery from
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I am very picky when it comes to pizzas.  I love Naples style pizzas.  And to me, the best and most consistent pies in Asia are in Japan - but that's a topic for another time.

Motorino to me makes the best pizza in HK.  Very good when you go eat at the restaurant.

I have come to two 'tricks' when ordering for delivery:
1 - preheat oven before pizzas are delivered.  Pizzas will come a bit soggy, and must be put in the oven for 5-10 minutes to remove the moisture.

2 - I have only ordered delivery from the Wanchai shop, and annonyingly, every delivery has been 30-45 min late.  So, you must factor this in when ordering the pizza.

To the restaurant if you are reading your reviews, how can deliveries be so late when you are located 10-15min from where I live?

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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