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2014-03-03
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今日有同事last day, 成班同事一起食lunch fareware個同事, 由於灣仔三里屯d西餐都幾full, 又係大檯, 所以預早book左位。去到拿位, 點知個waitress話我cancel booking, 當堂呆左, 甘亂都有, 無啦啦話個客cancel booking, 甘book左都分分鐘無檯, 好彩佢地都即刻安排左張大檯比我地。其實個餐牌無咩選擇, express lunch $138 有salad or soup, 跟住揀meat of day, fish of the day, pasta of the day甘. 但係今日meat of the day無牛肉, 係ham and cheese。最後幾乎全部人都叫左Fish首先上個餐包, 好硬, 又吾熱, 硬食。T.TSoup of the day係Sweet potato soup, 唔係好飲到番薯味, 似南瓜湯多d, 但勝在賣相好吸引, 幾香滑creamy。跟住上main course, 係煎三文魚扒, 個三文魚扒煎得好香, 完全無腥味, 留得到D魚油, 算係西餐廳難得好味的魚。但係個飯就好硬, 好難入口,
其實個餐牌無咩選擇, express lunch $138 有salad or soup, 跟住揀meat of day, fish of the day, pasta of the day甘. 但係今日meat of the day無牛肉, 係ham and cheese。最後幾乎全部人都叫左Fish
首先上個餐包, 好硬, 又吾熱, 硬食。T.T
Soup of the day係Sweet potato soup, 唔係好飲到番薯味, 似南瓜湯多d, 但勝在賣相好吸引, 幾香滑creamy。
跟住上main course, 係煎三文魚扒, 個三文魚扒煎得好香, 完全無腥味, 留得到D魚油, 算係西餐廳難得好味的魚。但係個飯就好硬, 好難入口, 去西餐食飯除左risotto都係第一次, 甘就中伏。
最後上杯咖啡, 不過不失, 可以話係成餐最好味ge! So Sad = =
張貼
