135
32
19
餐廳: Glasshouse (太古城中心)
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級1
3
0
2018-08-19 399 瀏覽
When other restaurants in Tai Koo Shing are running full and the Glass House has plenty of seats, this should be a red flag.  Our dinner came with a series of quality lapses: 1) A mocktail came with alcohol  2) A steak that never came with the rest of the order and when it finally did (30 minutes later), it was cold 3) A small chip of stone that somehow got mixed in the egg waffle caused a really bad toothache   4) A "Thai" beef noodle that could pass as  Vietnamese Pho If you are indifferent ab
更多
When other restaurants in Tai Koo Shing are running full and the Glass House has plenty of seats, this should be a red flag.  Our dinner came with a series of quality lapses: 
1) A mocktail came with alcohol  
2) A steak that never came with the rest of the order and when it finally did (30 minutes later), it was cold 
3) A small chip of stone that somehow got mixed in the egg waffle caused a really bad toothache   
4) A "Thai" beef noodle that could pass as  Vietnamese Pho 


If you are indifferent about food and service, or have very low expectations and standards for your food, this place would not be a problem. For any discerning foodie, save yourself the disappointment. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-08-19
用餐途徑
堂食
人均消費
$220 (晚餐)
推介美食
  • None