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2020-11-14
939 瀏覽
Came here for brunch with a few friends. Ordered their steak frites as usual and the experience was disappointing. Their portion size has shrunk. The quality of the steak is not as tender as before and their fries were not as fresh, crispy, pipping hot as before. The steak was tough and the portion size has shrunk 1/3 compared to my last visit. Attaching a comparison photo. I don’t see how the portion size and steak quality justify the restaurant charging an additional $18 for this dish.As for r
As for restaurant hygiene, it was disgusting 🤢🤮. For at least half of the time, the server pulled his face mask down while serving food at tables and drinks at the bar. When this server served our food, he didn’t have his mask on and he was talking all over our plates of food. 🤢🤮. This might had been the norm during pre-Covid days but given the recent local covid transmission rise, having a server not wearing a mask, talking all over your food and serving you food and drinks is just extremely unhygienic and disgusting...🤢🤮
禮拜六跟朋友來吃午餐。沒想到食物品質及衛生情況變得那麼差。要了一份牛扒可是份量少得可憐。牛肉入口不鬆軟,薯條好像已炸了一段時間不夠熱,不夠新鮮。比起上次到訪,食物水準大不如前。請看比較圖像。完全不值得加$18吃這樣差的牛扒。
餐廳衛生情況簡直是噁心🤮。 餐廳服務員大部分時間都沒有戴口罩。服務員上菜及飲料時都沒戴口罩可是又一邊說話。這個情境簡直令人擔心新冠肺炎傳播而且讓人反感及覺得噁心🤮🤢。
The overall experience was disappointing and disgusting. 這次午餐可算是失望及噁心.
張貼