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2022-10-26
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tried the USDA tri tip sirloin steak with spring mix green salad and this is what we got:some piece of a poorly cooked meata bunch of veg, floating on a vinaigrette or some kind of a dressing They put the Meat's name before the greens, obviously the greens are the hero in this meal.never mind the staff who are like robots. I think they were taught not to smile, but that's okay, maybe all of them are just having a bad day.We had lunch in Tai Koo branch before, the chicken was dry, the meat was un
some piece of a poorly cooked meat
a bunch of veg, floating on a vinaigrette or some kind of a dressing
They put the Meat's name before the greens, obviously the greens are the hero in this meal.
never mind the staff who are like robots. I think they were taught not to smile, but that's okay, maybe all of them are just having a bad day.
We had lunch in Tai Koo branch before, the chicken was dry, the meat was undercooked. I didn't even want to review it coz maybe they had a bad day or service. apparently, it seems to me that this is the new "Done! Ryan's"
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