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2013-10-06
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Decor:The stylish design attracted me to notice this bakery at the corner of the street. I liked the black-framed windows on the white wall. Stepping foot inside, I noticed that there were seats on the left and a bakery on the right. The ceiling was really high, which made the whole place feel bigger and more open. I liked the decor. Taste & Value:Getting nice bread anywhere nowadays seems to cost you over $10 for sure, so there was no exception here. There was a vareity of interesting breads. F
The stylish design attracted me to notice this bakery at the corner of the street. I liked the black-framed windows on the white wall. Stepping foot inside, I noticed that there were seats on the left and a bakery on the right. The ceiling was really high, which made the whole place feel bigger and more open. I liked the decor.
Taste & Value:Getting nice bread anywhere nowadays seems to cost you over $10 for sure, so there was no exception here. There was a vareity of interesting breads. For example, tomato bread, cream cheese bread, parma ham bread etc... Faced with all these options, I chose a (L) Green Tea Bread with Black Sesame ($12) and a (R) Chocolate (Ferrero) Bread ($12). The green tea one didn't taste bad, but it was kinda dry. As for the chocolate bread, there was a bit too much bread and not enough of the nutella/hazelnut filling. I liked it because it tasted like a ferrero, but at the same time I didn't like it because once again it was on the dry side.
Service & Hygiene:
The staff nicely asked me if I were dinning in or getting the bread to go. I said to go, then she politely packed them into a cool looking see through plastic bag. No major problems in regards to hygiene.
張貼
