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2017-11-13 420 瀏覽
Tonight I was craving for Korean food therefore I took my friend to this Korean restaurant that I used to go all the time. I haven't been to this place for almost two years. Everything seems the same except for the menu, they have more variety of food choices now. Gimbap:They were freshly made and full of ingredients. The only thing is that the flavour was not so strong. I need to eat it with some kimchi to add a bit of the flavour. Fried chickeno not order the original flavour because it had no
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Tonight I was craving for Korean food therefore I took my friend to this Korean restaurant that I used to go all the time. I haven't been to this place for almost two years. Everything seems the same except for the menu, they have more variety of food choices now.

Gimbap:
They were freshly made and full of ingredients. The only thing is that the flavour was not so strong. I need to eat it with some kimchi to add a bit of the flavour.
15 瀏覽
0 讚好
0 留言


Fried chicken:
Do not order the original flavour because it had no taste at all, luckily, we ordered half-half. The sweet and sour tasted much better! It was very tasty. The chicken wings were crispy and crunchy, the texture was smooth.
18 瀏覽
0 讚好
0 留言


Noodles:
The presentation of the noodles wasn't attractive but it tasted alright. The spoon definitely made you feel like you were eating at home. There were a few pieces of sausages and spam and that was it.
18 瀏覽
0 讚好
0 留言

Black bean rice:
My friend got the black bean rice, normally I will order the black bean noodles but never try with rice before. It tasted quite ok but the rice was so sticky, the texture wasn't that good. The black bean sauce was a bit salty and there were just potato cubes and onion.
13 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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抵食
用餐日期
2017-11-11
用餐途徑
堂食
用餐時段
晚餐