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2021-11-17
511 瀏覽
An egg themed restaurant where every egg dish uses only eggs from Okinawa. The egg shaped lights and tables throughout the restaurant made it an interesting dining ‘egg-perience’.- mentaiko and salmon cream rice with omelette: love the mix of the rich creamy sauce plus the smooth runny egg but would have been better if the salmon wasn’t as overcooked- chicken cobb salad: cold and fresh salad with tender chicken- beef stew rice with omelette: tender beef with creamy sauce to go the rice, making
- mentaiko and salmon cream rice with omelette: love the mix of the rich creamy sauce plus the smooth runny egg but would have been better if the salmon wasn’t as overcooked
- chicken cobb salad: cold and fresh salad with tender chicken
- beef stew rice with omelette: tender beef with creamy sauce to go the rice, making it a good comfort food
- 5-kinds of rolled omelette skewers: this gimmicky dish is just tamago with 5 different toppings, nothing spectacular
This place is worth trying if you are an egg lover.
mentaiko and salmon cream rice with omelette
9 瀏覽
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mentaiko and salmon cream rice with omelette
8 瀏覽
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chicken cobb salad
8 瀏覽
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beef stew rice with omelette
15 瀏覽
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5-kinds of rolled omelette skewers
11 瀏覽
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5-kinds of rolled omelette skewers
4 瀏覽
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