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2017-01-06
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Not bad. What makes this place different from other ramen joints is that you can enhance the taste of your ramen with their different pastes (for a small extra cost.) You also have the choice of adding a bunch of extras to jazz up their basic ramen.I tried the black paste ($10 extra), which was simply described as "black paste w/ excellent flavor, blended differently with seared garlic". To be honest, I couldn't see how it changed the taste of the soup.They also offer other side dishes; their br
I tried the black paste ($10 extra), which was simply described as "black paste w/ excellent flavor, blended differently with seared garlic". To be honest, I couldn't see how it changed the taste of the soup.
They also offer other side dishes; their braised pork belly is worth a try. The dumplings were nothing to write home about, but I enjoyed them nonetheless.
This might be one of those places where I just have to find the right combination of paste and toppings to hit the spot, so 3 stars for now. One last tip - it's an open kitchen and small space; if you sit at the bar you will leave smelling like food!
Ichitora ramen, no extras included
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Braised pork belly
$48
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