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2011-09-06
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A group of friend, would like to have long chat and comfortable place having our dinner. All of us are working in Wanchai, so we choose here….This restaurant is not big with not much seats as this is a weekdays so not really full which provide us a quite place. We would like to open a bottle of red wine with fruity taste and seek for their recommendation; their waiter recommended us a nice bottle of wine. We order 6 dishes. For the Appetizer Mozzarella Sticks ($69) – with heavy cheese taste w
This restaurant is not big with not much seats as this is a weekdays so not really full which provide us a quite place.
We would like to open a bottle of red wine with fruity taste and seek for their recommendation; their waiter recommended us a nice bottle of wine.
We order 6 dishes.
For the Appetizer
Mozzarella Sticks ($69) – with heavy cheese taste which I like it very much!!
Carpaccio ($88) – I did not try as I don’t eat beef, but the comment from my friend was OK!
Pizza
Pizza Salmone ($108) – Thin and crispy pizza which is exactly traditional Italian style! It will be perfect if can make it more heat!
For the Pasta
Cappellini “San Pietro” ($98) – seafood’s taste like frozen food, feel a little bit disappointed of it
For the Mains
Lamb Tenderloin ($169) – Lamb is nice with juicy sauces, but a little bit overcooked, but overall is satisfy!
Compare with the price, services together with the food, all of us are feel satisfy and having an enjoyable dinner at Al Dente! We will come back for sure!!
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