穴 (世貿中心) (已結業)

Yaki ANA was one of my favourite Japanese restaurants in Hong Kong, with their consistent food quality control and the relaxing ambiance. It's to chill and enjoy a long dinner. So, my friend and I started off with plum wine and yuzu wine. I liked plum wine, but I  was just addicted to yuzu wine once I tried. It's so refreshing! Perfect drink for happy hour. Lol... To me, in a Japanese restaurant, uni was a must order. It was fresh, rich and silky. All other dishes were delicious as usual. We alw