更多
2017-11-11
2226 瀏覽
Situated in Tsing Yi, tucked away on the podium of Mayfair Gardens, this is apparently the brainchild and jewel of a thoughtful proprietor. Decorated with a distinctly bourgeois-bohemian touch. As the only decent western restaurant in this corner, this place prides itself in slow cooked dishes and changes its menus on a monthly basis. The prices at first glance were a bit high but we would see if it's worth it. The crisp white toast was fair as an appetizer. The clam chowder soup with diced pota
張貼