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2015-01-31
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Following its soaring popularity and success, Via Tokyo didn't stay content and continued to innovate new desserts and flavors with limited time offerings at times to draw customers in. Here's a few flavors I have tried recently.Matcha & Hojicha Ice Cream Cone ($34) - the hojicha was a limited time offering and as an afterthought, it was a mistake to get the matcha and hojicha flavor together as the flavors ended up blending into each other and it was hard to detect the taste of hojicha. It was
Matcha & Hojicha Ice Cream Cone ($34) - the hojicha was a limited time offering and as an afterthought, it was a mistake to get the matcha and hojicha flavor together as the flavors ended up blending into each other and it was hard to detect the taste of hojicha. It was still very good as the ice cream at Via Tokyo is always super smooth and creamy.
Genmaicha | 玄米茶 (HK$32) - smooth and creamy, the genmaicha flavor was light and delicate with a toasty aftertaste. It may not taste like much at first but slowly grows on you and it's perfect for those who do not like desserts that are too sweet.
Royal Milk Tea Parfait (HK$53) - actually I really like drinking Royal milk tea and always stock up to drink in the mornings whenever I'm in Japan. I was really looking forward to try this flavor and it didn't disappoint! The caramel sauce and almond crunches can overwhelm the delicate milk tea flavors a bit but the buttery biscuit and espresso jelly complimented the ice cream nicely.
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