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Vie-Won-Won is a restaurant located in Western District, Hong Kong, that offers a variety of delicious dishes. The food at this restaurant is of exceptional quality and full of flavor.Starting with the Sour & Spicy Clams, it sounds like this dish was a great way to begin the meal. The combination of sour and spicy flavors is a classic one in Asian cuisine, and it's great to hear that Vie-Won-Won's version was cooked perfectly and packed with flavor.The Seared Hamachi with secret dressing also so
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Vie-Won-Won is a restaurant located in Western District, Hong Kong, that offers a variety of delicious dishes. The food at this restaurant is of exceptional quality and full of flavor.

Starting with the Sour & Spicy Clams, it sounds like this dish was a great way to begin the meal. The combination of sour and spicy flavors is a classic one in Asian cuisine, and it's great to hear that Vie-Won-Won's version was cooked perfectly and packed with flavor.

The Seared Hamachi with secret dressing also sounds like a standout dish. Hamachi is a type of yellowtail fish that is prized for its rich, buttery flavor and texture, and it's great to hear that the fish was fresh and cooked to perfection. The secret dressing was a great accompaniment to the fish, bringing out its natural flavors.

The Tuna Wagyu Beef Tartare was a unique and flavorful dish. Wagyu beef is a type of high-quality beef that is known for its marbling and tenderness, and it's great to hear that it was paired with tuna in a tartare. This dish had a great mix of textures and flavors.

The Hanger Steak with Foie Gras was a decadent and delicious main course. Hanger steak is a flavorful cut of beef that is known for its tenderness, and the addition of foie gras likely added an extra layer of richness and flavor to the dish.

Finally, to my surprise, the Matcha Lamb Chops with matcha gravy sauce & mochi was an amazingly delicious combination. Matcha is a type of finely ground green tea powder that is often used in desserts and other sweet dishes, but it was used in a savory dish in this case. The addition of mochi, a type of Japanese rice cake, likely added an interesting texture to the dish.

Overall, Vie-Won-Won is a restaurant that offers exceptional food and service, and it's definitely worth a visit for anyone looking for a great meal in Western District, Hong Kong.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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