74
8
6
等級4
120
0
2019-03-16 2741 瀏覽
This space used to be Bella Vita. Chez Moi kept the decor and now serve French cuisine. The menu offers 2 or 3 course lunch set. Six of us ended up trying four different main courses. The soup and salad were both good. Salad was fresh and the cream of mushroom was of rustic style (coarsely grounded w texture). Of the four main courses, the duck leg stood out the most.The skin was crispy and the leg was moist and tender. The sea bass came with seared skin and portion was generous. The quality
更多
This space used to be Bella Vita. Chez Moi kept the decor and now serve French cuisine.

The menu offers 2 or 3 course lunch set. Six of us ended up trying four different main courses.

The soup and salad were both good. Salad was fresh and the cream of mushroom was of rustic style (coarsely grounded w texture).

Of the four main courses, the duck leg stood out the most.The skin was crispy and the leg was moist and tender. The sea bass came with seared skin and portion was generous. The quality of the steak was average and came medium-well as requested. The wine sauce for the steak was quite tasty. The risotto was a bit too wet I thought. Overall, we were all quite satisfied.

Lunch came with tea or coffee. Wish I had coffee. I didn’t know they serve Illy coffee. The tiramisu was amazing. I had one bite and wish I ordered one for myself.

On balance, it was extremely good value for money. Average $200 per person
26 瀏覽
0 讚好
0 留言
26 瀏覽
0 讚好
0 留言
103 瀏覽
1 讚好
0 留言
47 瀏覽
0 讚好
0 留言
42 瀏覽
0 讚好
0 留言
47 瀏覽
0 讚好
0 留言
29 瀏覽
0 讚好
0 留言
36 瀏覽
0 讚好
0 留言
182 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$200