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2015-05-24
12854 瀏覽
My husband and I consider ourselves dim sum experts since we grew up in New York's chinatown so we were convinced that a Michelin rated dim sum restaurant can't be that much better than what we can get in New York. We were wrong. Tim Ho Wan deserves its Michelin star and the crazy crowds that wait to be fed. We were a party of eight and we ordered almost half of the menu. First of all, it only turned out to be about $10 USD per person, but more importantly the food was incredible. Everyone talks
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