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We went there for lunch on this cold January afternoon. The setting is nice and private but the dining experience was worse in Central. Firstly, the XO sauce costs $18 and the small dishes were total to $50 which is by default. The Dim Sum range from $30 - $60 and there is only around 8-10 items to chose from. The Dim Sum were average just like the $15-20 dish quality and the size were small. Each steam dish has only 3 instead of 4.We ordered crab roe fried rice and each person (there is three
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We went there for lunch on this cold January afternoon. The setting is nice and private but the dining experience was worse in Central. Firstly, the XO sauce costs $18 and the small dishes were total to $50 which is by default. The Dim Sum range from $30 - $60 and there is only around 8-10 items to chose from.

The Dim Sum were average just like the $15-20 dish quality and the size were small. Each steam dish has only 3 instead of 4.

We ordered crab roe fried rice and each person (there is three of us) only get 1 small bowl. They leftover were place in the dish by the serving counter until we request for refill but it was already cold. It cost over $100 for the dish.

The bill comes to around $500 which we only had 5 Dim sum, fried rice, no dessert. We still feel hungry when leaving. We are, for sure, not going back for any meal.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2010-01-13