344
107
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等級3
33
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2017-07-07 2156 瀏覽
Lotus rice, oysters cooked in port, bok choy with xo sauce washed down with hot iron Buddha tea. That's a good Cantonese meal! The food is good and the big tables full of friends and families drinking beer out of bowls along with the charm of the wet market atmosphere is something tourists and locals alike can enjoy. The menu is in English and Chinese making it convenient to order. There's really only one downside to all of this Cantonese goodness: its very expensive. Budget conscious local dine
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Lotus rice, oysters cooked in port, bok choy with xo sauce washed down with hot iron Buddha tea. That's a good Cantonese meal! The food is good and the big tables full of friends and families drinking beer out of bowls along with the charm of the wet market atmosphere is something tourists and locals alike can enjoy. The menu is in English and Chinese making it convenient to order. There's really only one downside to all of this Cantonese goodness: its very expensive. Budget conscious local diners know they can get similar dishes and quality at the Happy Valley wet market for a lot less money. I gave this place 5 stars for decor. The dilapidated decor is really part of the experience. The place is dirty and I don't think that contributes to the experience.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2017-07-07
用餐途徑
堂食
人均消費
$300 (晚餐)