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2015-06-09
5590 瀏覽
Personally, I think the food in Tsui Wah wasn't as good as before but the pace was as rush as usual and it is definelty not an ideal place to sit long and enjoy your lunch. Yet, if you are craving for Hong Kong’s signature milk tea, you should go to Tsui Wah for a try. I like it used the ice bowl to keep the temperature of the milk tea and the milk tea will be more condensed and rich in taste.The Fish Balls and fish cakes with rice noodles wasn't that appealing though, I can hardly taste the
milk tea in ice
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Personally, I think the food in Tsui Wah wasn't as good as before but the pace was as rush as usual and it is definelty not an ideal place to sit long and enjoy your lunch. Yet, if you are craving for Hong Kong’s signature milk tea, you should go to Tsui Wah for a try. I like it used the ice bowl to keep the temperature of the milk tea and the milk tea will be more condensed and rich in taste.The Fish Balls and fish cakes with rice noodles wasn't that appealing though, I can hardly taste the fish in their signature fish soup and it was quite salty.
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