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2024-06-09
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Mul Hayam is one of the very few restaurants in Hong Kong that specialise in Jewish cuisine. Its elegant interior with polished wooden furnishings, authentic dishes and homey service lead diners to unveil the mysterious mask of Jewish food culture 😽.Indeed, Mul Hayam is a popular choice among the Jewish in Hong Kong – as we were dining there, flocks of foreign diners entered into the resto, which speaks for the authenticity of dishes there😆!----------------------------▪️ Homemade Kobe $118This is
Indeed, Mul Hayam is a popular choice among the Jewish in Hong Kong – as we were dining there, flocks of foreign diners entered into the resto, which speaks for the authenticity of dishes there😆!
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▪️ Homemade Kobe $118
This is a unique Jewish fried beef meatball. Each meatball is HUGE with a generous amount of diced beef😋. I recommend dipping it into the spicy chili pepper sauce, which adds hints of spiciness and great flavours to the entire dish!
▪️ Chicken Moroccan Cigars $120
This dish resembles fried spring rolls in Cantonese cuisine, with a slight twist of the fillings - the center of the cigars is filled with well-seasoned chicken stuffings🤤.
▪️ Soup of the Day - Beef Soup $75
“Beefy” immediately popped up in my mind as soon as I had a sip🤩. The soup is hearty with meaty beef stew, although it’s a bit on the salty side.
▪️ French-style Scotch Fillet Steak (250g) $420
The steak is GOOD🙌🏻! Each mouthful is filled with juiciness, tenderness and taste, which is extremely satisfying.
▪️ Grilled Norwegian Salmon $278
The grilled salmon has a perfectly crispy skin, yet it is slightly overcooked. The teriyaki sauce is a bit too sweet for this savoury dish too.
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