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(非會員)
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2008-01-05 4 瀏覽
Lobster Bisque –The lobster meat was tough and bisque taste horrible.Ostrich Meat with Naan Bread –The Ostrich taste good with the sauce but the onions were raw. It was not even Naan bread, it was more like Pita bread. Naan bread is suppose to be softer and more flaky. 法式焞蛋–It is not how crème Burlee should taste like. I can even make better Crème Burlee than they can. It taste like the Chinese kind with the sugar on top. I rather spend my on the Chinese kind.If the chef doesn’t k
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Lobster Bisque –The lobster meat was tough and bisque taste horrible.

Ostrich Meat with Naan Bread –The Ostrich taste good with the sauce but the onions were raw. It was not even Naan bread, it was more like Pita bread. Naan bread is suppose to be softer and more flaky.

法式焞蛋–It is not how crème Burlee should taste like. I can even make better Crème Burlee than they can. It taste like the Chinese kind with the sugar on top. I rather spend my on the Chinese kind.

If the chef doesn’t know his stuff, he should really not include those kind of dishes onto the menu.

I ate these type of food around North America and Europe. I would think that Hong Kong could produce much better quality than this restaurant. I was ready to pay for this supposedly high-class restaurant but the quality of the food is EXTREMELY HORRIBLE. You are charging people a lot of money for crappy food.
The service was So-So.
The view is amazing but it still doesn’t make up for the entire experience.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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