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2017-12-27
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I did a huge favour for my client, thus he decided to treat me for lunch today. He suggested that we could go to a restaurant that was opened not long ago, serving fine dining food during lunch as well. Number 2 restaurant and bar was located at Shin Hing Street, around 10 minutes walk from Sheung Wan MTR. They only have 1 price list for their lunch menu, $160 for 2 course and $190 for 3 course. It consisted of soup or appetizer, mains and desserts. The set does not include drinks, thus there is
They only have 1 price list for their lunch menu, $160 for 2 course and $190 for 3 course. It consisted of soup or appetizer, mains and desserts. The set does not include drinks, thus there is a drink list provided.
Fresh squeezed juice - The juice for today was grapefruit juice. The waiter told me that it was all freshly squeezed, with no sugar added. It was fresh, with slight bitter taste from the grapefruit seed.
The waiter also served us few slices of bread, with olive oil provided at the side to dip. Bread was soft and moistful.
Smoked salmon bruschetta - The bread was toasted till crispy at the edges and soft at the centre. Salmon was flavourful and buttery, going well with the bread.
Mixed seafood risotto on tomato sauce - The chef was very generous with the ingredients, including fish meat, prawns and squid. Prawns were of big size and was fresh and juicy. Fish meat were soft and smooth, squid were chewy and smooth. Risotto was tasty, with the tomato sauce base. It was chewy, not overly soft.
Homemade daily olive oil ice cream - The ice cream was rose flavour. The rose flavour was light, with olive oil dipped on top to make it slightly oily.
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