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2016-07-06
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I used to dine at La Piazzetta in Wanchai for tortellini and gnocchi but it closed down.Discovered this branch after walking through an alley and saw the Chef standing outside.The reviews seem to say that the customer service is bad.On my visit, it was ok but they switched off the lights an hour before the closing time so I got the hint to go as they gave the bill in advance for me settle it.Anyway, other than that, the service was really friendly and the food was good even though the head chef
Discovered this branch after walking through an alley and saw the Chef standing outside.
The reviews seem to say that the customer service is bad.
On my visit, it was ok but they switched off the lights an hour before the closing time so I got the hint to go as they gave the bill in advance for me settle it.
Anyway, other than that, the service was really friendly and the food was good even though the head chef was not there that day.
I had the cuttlefish in ink which was really delicious with the bread given and it is slightly spicy to make it more appetizing.
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