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2019-10-14
1107 瀏覽
Chose this German eatery with credit card discounts - decided to try the slow cooked pig knuckle instead of its crispy and oily counterpart. The meat was so tender that it practically melted in my mouth and was perfect with the coleslaw; we had a number of sauces to choose from, we liked the fruity one best. The sole fillet was unexpectedly generous in portion - lightly pan fried to a golden yellow and was crunchy and fresh. The chips and mashed potatoes were of the usual quality - good enough I
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