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2011-07-03
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I like this place a lot. The bun is significantly softer than a typical burger bun, especially as it lacks sesame seeds, but the texture all comes together well. The burger is soft too, and the whole things blends. The patties taste fresh; maybe because the beef is less finely minced, so it feels less processed.The fries are also good. They're slightly textured (more so than most fries), so the hold more flavour than average, in the same cooking time, so they're still soft and fluffy inside.Over
The fries are also good. They're slightly textured (more so than most fries), so the hold more flavour than average, in the same cooking time, so they're still soft and fluffy inside.
Overall, recommended.
P.S. I've had the chicken burger and the pork burger before, and would NOT recommend either (very greasy/slimy).
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