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2010-02-27
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In the ancient and bustling cities of India, some of the best food is made on the streets. Roadside tandoors, or clay ovens, turn out fresh, traditional meals and provide a common meeting place for neighborhood families to gather, socialize and eat. Following that tradition, Kennedy Town's Clay Oven restaurant offers flavorful, authentic North Indian cooking in a casual, family-friendly environment. Dedicated to serving the freshest food, the Clay Oven chefs Mr Lal(one of the best Indian chef i
Clay Oven offers a vast menu of chicken, lamb, seafood, Tandoori nan Breads,Kebabs, vegetarian and vegan dishes, as well as a selection of sweets and desserts all prepared from authentic Indian recipes. So whether you have a taste for a flavorful curry or something more exotic.I personally advice to try Clay at once and experience the real thing: memorable food and exceptional value.
Recommondation;
TANDOORI LAMB LEG- WEIGHT 5~6 POUND’ NEWZEALAND LAMB (SIGNATURE DISH)
PANJABI PAKODAS (VEGETARIAN SNACKS)
ROGAN JOSH (ORIGINAL INDIAN LAMB CURRY)
GARLIC NAN BREAD
PULLAU RICE.
I like this place very much. We will be back very soon.Thank you very much all staff. Daram
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