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2024-02-17
1070 瀏覽
I brought my other half for lunch at Tapa Room, and it was our first time dining there. The environment is nice with wines and beers displayed on shelves, wooden tables and stuff, creating a pleasant atmosphere. We arrived around 3-4 pm so there were very few other customers, which I enjoyed.The staff was nice, pouring us water and offering to pack up our leftover food since we couldn't finish everything, showing a friendly attitude with good greetings and farewells.SEARED FOIE GRAS CRISPY BREAD
The staff was nice, pouring us water and offering to pack up our leftover food since we couldn't finish everything, showing a friendly attitude with good greetings and farewells.
$98
77 瀏覽
0 讚好
0 留言
We started with the seared foie gras crispy bread and mulled pear. They were tasty, although very salty.
$88
157 瀏覽
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Next, we tried the tortilla de patata with cod roe favor. It was delicious with a great texture, and we had no complaints, perfect!
$398
48 瀏覽
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Lastly, we ordered the roasted suckling pig (half), which was a hearty portion, meaty and juicy. Unfortunately, we were already quite full and couldn't finish the entire dish, but it was still good. We underestimated how large the roasted pig would be. I think one suckling pig (half) and another small dish would be enough for two people.
Conclusion
I enjoyed the place, the service, and the food. However, for those who worry about the price, I must mention that the prices were quite expensive, with our total coming to $689. Nevertheless, I would love to visit again someday, if I have something to celebrate.
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