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2024-04-09
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Omakase setStartersSalad: A vibrant mix of assorted vegetables, dressed in a tangy sweet and sour sauce, offering a refreshing bite that stimulates the appetite.Chawanmushi with Salmon Roe: Enjoy the smooth, custard-like texture of steamed eggs, contrasted by the burst of flavor from the salmon roe.Iwate Prefecture Oysters: Experience the freshness of Iwate's oysters, their savory taste heightened by a squeeze of zesty lime.Skilfish Sashimi: Indulge in the rich, oily skilfish, its freshness comp
Salad: A vibrant mix of assorted vegetables, dressed in a tangy sweet and sour sauce, offering a refreshing bite that stimulates the appetite. Chawanmushi with Salmon Roe: Enjoy the smooth, custard-like texture of steamed eggs, contrasted by the burst of flavor from the salmon roe. Iwate Prefecture Oysters: Experience the freshness of Iwate's oysters, their savory taste heightened by a squeeze of zesty lime. Skilfish Sashimi: Indulge in the rich, oily skilfish, its freshness complemented by the crunch of fried green onions. Kanpachi Sashimi: Savor the thinly-sliced kanpachi, its flavor deepened by black truffle and made more intricate with perilla flowers. Teriyaki Saba Mackerel: Relish the char-grilled mackerel, its skin crisp and golden, with succulent flesh that carries a smoky essence. Isaki Sushi: Delight in the isaki's freshness, paired with sushi rice that's tender and invigorating, creating a superb mouthfeel. Parrot-bass Sushi: Taste the delicate sweetness and enticing scent of the fresh, soft parrot-bass. Mandarin Snapper Sushi: The mandarin snapper offers a luscious flavor, its flesh melting tenderly, leaving a distinctive sweetness. Flounder Sushi: Sample the flounder's soft, juicy flesh, its unique texture complemented by a subtle sweetness. Fluke Fish Sushi: The fluke's top skirt is a sweet and fresh highlight, enhancing the overall flavor profile. Ezo Abalone: The abalone's flesh is soft and silky, infused with the aromatic essence of sake for a singular taste. Sea Urchin Sushi: Ask for an encore of the sea urchin's creamy richness and savory taste. Tuna Belly Sushi: The toro's buttery texture dissolves delightfully, leaving a lasting impression. Grilled Wagyu Beef Roll: Lightly charred wagyu beef, crowned with sea urchin and wrapped in toasted seaweed, offers an exquisite blend of flavors. Miso Soup Grapefruit ice cream: is refreshing and pleasant, with the sweet and sour flavor of citrus, which brings a refreshing ending to the whole meal.
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