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2020-12-06
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Small but great restaurant. The food and service are great, and the staff are really friendly. It can get very busy and crowded during peak hours.The selection of meat cuts is nice, although some options are often sold out. I usually go for a tenderloin, while my wife prefers the wagyu burger patty. Last time we tried the Iberico pork, which was incredibly tender and juicy.Most meat selections are offered in 3 sizes, so it's easy to control how much you eat. That's great.Soup, salad, and rice ar
The selection of meat cuts is nice, although some options are often sold out. I usually go for a tenderloin, while my wife prefers the wagyu burger patty. Last time we tried the Iberico pork, which was incredibly tender and juicy.
Most meat selections are offered in 3 sizes, so it's easy to control how much you eat. That's great.
Soup, salad, and rice are included, and self service. They vary the soup and salad slightly, but it's mostly very similar.
Drinks, other than water, are extra.
We see often couples with one or two kids, and so far we haven't seen any problem with kids and the very hot stone grills, but caution is still important.
The process of cutting and grilling your own meat is fun, but it can be messy.
The place is very small, and sitting is only available along narrow bars, so it is not the best place for groups.
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