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2016-08-19
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I don't know about the original Hooters sport bar, but there's so much that I do not understand about Hooters Hong Kong - How they think that it's better to have customers stand and wait outside the bar for an hour instead of getting them seated first- How the general manager thinks that having the Hooter girls take photos with passerby is more important than taking orders from customers inside- How they can righteously tell the people waiting outside that the tables are full when you can see mo
- How they think that it's better to have customers stand and wait outside the bar for an hour instead of getting them seated first
- How the general manager thinks that having the Hooter girls take photos with passerby is more important than taking orders from customers inside
- How they can righteously tell the people waiting outside that the tables are full when you can see more empty seats inside than actual people
- How they still decide to open as a sports bar even without the alcohol license
- How their kitchen is "rammed" so they decide to stop taking food orders for an hour during happy hour
- How they still charge you the original beverage price when they take the alcohol out of it and all you got was chocolate sauce and whipped cream
- How they play playlist music and do weird song changes without fades when their one of their "iconic hospitality" is live DJ
- How you ask the Hooter girl why she decided to work there and she completely disregard you and asks you to pass her the plates (Not all of them are rude)
And you tell me that these server have received dance training for three weeks.
I mean food's nice, big portions and pretty nice seasoning
But unless you're up for an alcoholic-free bar experience with random 30 second dances, which you can learn and master in one sec (believe me, rhythm DOES NOT matter) after stand-waiting for an hour and sit-waiting for another hour,
I'd go somewhere else
... At least till they get an alcohol license
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