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2017-02-18
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On our check-out day, we had lunch buffet at SkyCity Bistro as our last Marriott meal in order to leave on a fully happy note.I was a little surprised that the restaurant was actually this big and stretched so deep when I explored the food selections.As there were quite a few people in line for salad and seafood, I went straight ahead with hot dishes and skipped the salad and seafood all together. There were turkey and lamb chop for meat. Surprisingly, I was attracted by their dim sum section. I
I was a little surprised that the restaurant was actually this big and stretched so deep when I explored the food selections.
As there were quite a few people in line for salad and seafood, I went straight ahead with hot dishes and skipped the salad and seafood all together. There were turkey and lamb chop for meat.
Surprisingly, I was attracted by their dim sum section. I liked their high-quality siu mai and beef dumplings and had several servings.
The dessert section did not disappoint. They didn't only have steamed bean curd but steamed milk custard as well. Tea and coffee were self-served and I got to make affogato with ice-cream.
Overall, it's a pleasant buffet lunch and we got a BOC 30% discount on CNY5 too!
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