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The wet market has been revamped so it is much nicer than before.A few weeks ago, discovered Penny Jeng when I was trying the dimsum shop and this other roast shop nearby.I thought Penny Jeng was the owner as there are some people called Penelope and Penny for short but it turns out that PJ is the English for peng leng jeng!Went here for dinner after getting some vegetables.There are so many pastas to choose from and most are under HKD50 which is a bargain.Had the fried fish as a starter.It was
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The wet market has been revamped so it is much nicer than before.
A few weeks ago, discovered Penny Jeng when I was trying the dimsum shop and this other roast shop nearby.

I thought Penny Jeng was the owner as there are some people called Penelope and Penny for short but it turns out that PJ is the English for peng leng jeng!
Went here for dinner after getting some vegetables.
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There are so many pastas to choose from and most are under HKD50 which is a bargain.
Had the fried fish as a starter.
It was the usual stuff but at least the frying oil was fresh.
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Next was the meatballs pasta:
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The tomato sauce wasn't too tangy, it had a good balance of sweet and sour tones.
For the other pasta, we had the curry which I thought would be pasta with curry sauce on top but it turned out to be stir fried pasta with curry and it was super spicy.
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Finished with lemon tea as it was quite spicy but overall I loved this cute joint.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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