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2020-09-14
973 瀏覽
This small Italian restaurant on Tai Ping Shan Street, Sheung Wan, is a true hidden gem that Italian food lovers must not miss! Every dish was of high quality from presentation to ingredients and execution. The truffle and porcini tagliatelle was nice and springy and well-flavoured, and the Argentinian red prawn pesto risotto was perfectly al dente and simply delicious. The mains were also of high standard - the seabass was very fresh, juicy and meaty, and very nicely seared; the Australian wagy
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