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2019-01-19
410 瀏覽
Re-visit here because of the good omakase experience before and I tried the a la carte menu this time. The environment is nice and full of bamboo surrounding the dinning area. The sashimi is fresh with high quality. The sushi rice is mixed with the sauce and sushi vinegar. It’s a perfect match with the tuna. The taste of uni is kinda sweet without the bitter flavour. I would definitely come back for more dishes in future.
$300
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