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2016-11-05 1928 瀏覽
Been here a couple of times (actually stumbled upon this place on its first day few years back when I had the most amazing salad.) The presentation was pretty and the way they played with the flavours were interesting. They tried to create a good service but sometimes the staff felt a little fake; maybe they were nervous? With the amount that they are charging, I think that it's bad that they would set a limit on table time. This is one thing that I find very annoying about dining in Hong Kong;
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Been here a couple of times (actually stumbled upon this place on its first day few years back when I had the most amazing salad.) The presentation was pretty and the way they played with the flavours were interesting. They tried to create a good service but sometimes the staff felt a little fake; maybe they were nervous? With the amount that they are charging, I think that it's bad that they would set a limit on table time. This is one thing that I find very annoying about dining in Hong Kong; you cannot just chill and relax in some restaurants.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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