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2022-06-16
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We planned to have Japanese BBQ buffet for dinner tonight and in the end we settled for Kamimura Japanese BBQ. It was located at the basement level of Times Square, Causeway Bay. The seating arrangement was neat and tidy, separated with partition for every table. Sauce and seasoning were placed on every table for us to add ourselves and the staff will help to change our plate and BBQ grill plate from time to time. iPad was provided to us to order via there and food will be served at the side of
The seating arrangement was neat and tidy, separated with partition for every table. Sauce and seasoning were placed on every table for us to add ourselves and the staff will help to change our plate and BBQ grill plate from time to time. iPad was provided to us to order via there and food will be served at the side of our table via automated robots.Drink counter was located near the entrance for us to take too. 
For their buffet pricing, they have 3 options and we chose the most expensive one, priced at $588 per person during weekday, came with 170 food items. They do have another menu for their rare selection of Satsuma beef, provided we chose their buffet, then we can use a discounted price to order their beef. They have another promotion whereby to join their VIP member, we were be entitled to 1 free bottle of Japanese fruit soda.
松露風和牛扒
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松露風和牛扒 was one time serving as it was under special item. It was sliced till thin in texture, grilled till tender and juicy, with BBQ sauce provided for us to dip onto it.
薩摩牛牛五花 / 薩摩牛里肌肉 / 薩摩牛涮涮燒
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We ordered their high grade of beef platter such as 薩摩牛牛五花, 薩摩牛里肌肉 and 薩摩牛涮涮燒. There were alot of marbling on it, tender and juicy, almost melting in my mouth, able to taste the freshness.
薩摩牛內裙肉
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As we ordered the most expensive option, we topped up $38 to try their rare selection, 薩摩牛內裙肉. It was very well worth the money, huge in portion. The marbling was nice, thick in texture, grilled till chewy and flavourful. As we joined their VIP member as well, I chose their peach soda. It was gassy and refreshing, sweet and has strong peach taste.
雞腎
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Chicken kidneys was oval in shape, grilled till chewy and crunchy.
冷麵
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Cold noodles was served cool, perfect during this hot weather. Noodles was very smooth and chewy, with the soup refreshing and cooling. Kimchi and sliced cucumbers were provided, with sesame oil provided to enhance the taste.
蘆筍
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Grilled asparagus with bacon and butter - Asparagus was very crunchy and juicy, with the bacon flavourful. Butter helped to make it buttery and flavourful as well.
炙燒帆立貝壽司
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Scallop sushi was chewy and sweet in taste, able to taste the freshness.
魷魚
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帶子
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Grilled squid and scallop were very chewy and juicy, fresh in taste.
抹茶蕨餅
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Haagen-Dazs 雪糕
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We ended off our meal with their dessert, matcha mochi and matcha ice cream. Ice cream was only one time serving, with the ice cream having strong matcha taste and milky. Matcha mochi was very soft and chewy, with alot of matcha powder on it.
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