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餐廳: 魚治 (太古廣場)
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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Made a visit to Uoharu’s newer branch located at Pacific Place for some high quality Japanese food and this definitely curbed my craving for Japanese cuisine! Their interior also reminds you of the izakaya’s you find in Japan. 🇯🇵Pic 1️⃣: Wagyu Sando - $268 hkd 🥩🥪 — Would you look at that wagyu 🤤🤤 This sando was so amazing. The wagyu was deep fried to a crispy exterior whilst the meat still retained it’s tenderness and juiciness. The meat had perfect marbling and simply melted in your mouth. (Wish
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Made a visit to Uoharu’s newer branch located at Pacific Place for some high quality Japanese food and this definitely curbed my craving for Japanese cuisine! Their interior also reminds you of the izakaya’s you find in Japan. 🇯🇵


Pic 1️⃣: Wagyu Sando - $268 hkd 🥩🥪
— Would you look at that wagyu 🤤🤤 This sando was so amazing. The wagyu was deep fried to a crispy exterior whilst the meat still retained it’s tenderness and juiciness. The meat had perfect marbling and simply melted in your mouth. (Wish you could see the oils coming out from the wagyu when you bite into it!) The perfect sando wouldn’t be complete without the nicely toasted bread and generous amount of sauce for that extra boost of flavour.


Pic 2️⃣: Triple Tekkadon Set - $298 hkd 🐟
— Might be one of the best tekkadon’s I’ve had recently. I cannot emphasise how good their otoro was. I haven’t had such fatty, melt in your mouth quality otoro in ages and this definitely took me by surprise. Their minced tuna is also made using the same otoro, and was flavoured well. Even the akami was really delicious and had a rich tuna flavour to it. Nothing to complain about especially at this price, as the set also comes with miso soup, salad and 1 warabi mochi.


Pic 3️⃣: Sashimi Platter (5 species) - $88 hkd
— A high quality and good selection of sashimi here. Everything was extremely fresh. A favourite of mine was the red shrimp which was really sweet.


Pic 4️⃣: Baguette Ice Cream Sandwich (Vanilla) - $58 hkd 🥖
— No better way to end the meal than to have dessert. A unique take on the regular ice cream sandwich, this is definitely on the filling side as the baguette is quite carb heavy. Remember to save enough space for this!


📍Ambiance: fun, elevated izakaya experience, staff are friendly, seating is comfortable
⭐️Would visit again?: Yes!!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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