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2023-10-21 725 瀏覽
From Sai Ying Pun to Wanchai! Always love their desserts and brunch! Sourdough is freshly baked with lovely toppings! Their rollcakes and chiffon cakes are also must-try! Fluffy and very moisted! Seems they have introduced scones as well, will come back to try!
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From Sai Ying Pun to Wanchai! Always love their desserts and brunch!
Sourdough is freshly baked with lovely toppings! Their rollcakes and chiffon cakes are also must-try! Fluffy and very moisted! Seems they have introduced scones as well, will come back to try!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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