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2017-06-06
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Tired from walking in the merciless Hong Kong sun, we hop to this place for some dessers and refreshments. Preciously I've heard a lot of positive feedback regarding Potato Head.The place was not completely packed, but quite busy, with a big company of people celebrating something, so it was a bit noisy. Generally, the environment is great, very hip and chill, reminding me of the restaurants in Israel. Very pleasant sunshine, bright colors and the AC which was not crazy strong (doesnt happen a l
The place was not completely packed, but quite busy, with a big company of people celebrating something, so it was a bit noisy. Generally, the environment is great, very hip and chill, reminding me of the restaurants in Israel. Very pleasant sunshine, bright colors and the AC which was not crazy strong (doesnt happen a lot in HK!)
We ordered Pia Waluh (a pumpkin pie with ginger) and Lapis Surabaya (layered cake with lemon curd). I also got a Megah Mule cocktail, which is a variation of Moscow Mule.
I can say that Lapis Surabaya was nothing special, but was served with a very delicious citrus gelato that I liked a lot. Pia Wahul was not too sweet, which I liked, but also not a taste explosion. What was a taste explosion is an ice-cream served with it. It tasted very much like coconut, had a hint of spices and was incredibly tasty, we finished it in a blink of an eye! Next time I will be definitely ordering this amazing ice-cream!
Megah mule had a generous amount of alcohol, I even had to ask staff to add a bit more ginger ale, which they did without questions asked. Generally quite tasty, even a bit too much spices for me.
Keeping in mind that our visit happened on Sunday afternoon, this place should be heavenly relaxed and chill on the workday. I'd love to come back and give other dishes a try.
Pia Wahul
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