242
90
48
餐廳: 譚仔三哥米線 (西洋菜南街)
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

等級4
150
0
For those who don't know what Tam Jai is, it is basically a Hong Kong styled Xichuen spicy noodles. There are an array of soup to choose from. So this one (tam jai sam gor) is different than the other Tam Jai by.... the noodles and the soup. Sam Gor do serve glass noodles (potato noodles) and the other does not. Also, Sam Gor tends to serve other special soup - lark sa (not singaporean style tho HAHA), Tomato soup ETC. These are not served in TAM JAI. I do find the serving of SAM GOR larger too.
更多
For those who don't know what Tam Jai is, it is basically a Hong Kong styled Xichuen spicy noodles. There are an array of soup to choose from. So this one (tam jai sam gor) is different than the other Tam Jai by.... the noodles and the soup. Sam Gor do serve glass noodles (potato noodles) and the other does not. Also, Sam Gor tends to serve other special soup - lark sa (not singaporean style tho HAHA), Tomato soup ETC. These are not served in TAM JAI. I do find the serving of SAM GOR larger too. In terms of taste, I honestly don't find much difference. 

Anyway, if you were here and do not understand a word of Chinese. Make sure you ask for an English menu. The most famous soup would be the xichuen spicy soup. You get to choose the level of spiciness - DO NOT CHOOSE THE LEVEL MILD!!! One may be surprised that there is still a spectrum of MILD SPICY in this restaurant. As starter, do choose 5 MILD spicy. Most people can tolerate that and try only 4 or even 3 MILD spicy if you are ready. (the smaller the number the spicier the noodle)

Other than noodles, the chicken wings are also rather famous. But of course, they are also spicy. Do order some cold drinks if you have a 'faint tongue' HAHAH
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-11-06
用餐途徑
堂食
人均消費
$40