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2024-01-04 2222 瀏覽
Starters:👍🏻Traditional Deep-fried Promfret in Sweet Soy SauceSlightly crispy on the outside, and tender inside, nice texture. Love the sweetness of soy sauce which can balance out the saltiness.Bean Curd Sheet rolled with Mushrooms Chilled Abalone Marinated with Nu Er Hong Shaoxing WineSoup:👍🏻Double-boiled Conch Soup with Morel Mushrooms Main:👍🏻Steamed CodSoft and moist. Mild seasoning topped with Jinhua Ham, Mushrooms, Ginger. My parents really enjoy it Osmanthus Honey Glazed Jinhua Ham with Cr
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Starters:
👍🏻Traditional Deep-fried Promfret in Sweet Soy Sauce
Slightly crispy on the outside, and tender inside, nice texture. Love the sweetness of soy sauce which can balance out the saltiness.
Traditional Deep-fried Promfret in Sweet Soy Sauce
16 瀏覽
1 讚好
0 留言

Bean Curd Sheet rolled with Mushrooms
Bean Curd Sheet rolled with Mushrooms
8 瀏覽
0 讚好
0 留言

Chilled Abalone Marinated with Nu Er Hong Shaoxing Wine

Soup:
👍🏻Double-boiled Conch Soup with Morel Mushrooms
Double-boiled Conch Soup with Morel Mushrooms
14 瀏覽
0 讚好
0 留言


Main:
👍🏻Steamed Cod
Soft and moist. Mild seasoning topped with Jinhua Ham, Mushrooms, Ginger. My parents really enjoy it

Steamed Cod
34 瀏覽
0 讚好
0 留言


Osmanthus Honey Glazed Jinhua Ham with Crispy Bean Curd Sheet
Good combination of the salty ham, crispy bean curd and honey glazed. But not hot enough when served.
Osmanthus Honey Glazed Jinhua Ham with Crispy Bean Curd Sheet
139 瀏覽
1 讚好
0 留言


👍🏻Shanghainese Diced Beef in Black Pepper Sauce
Juicy and tender, not overcooked. Black pepper seasoning on-point. Delicious!
Shanghainese Diced Beef in Black Pepper Sauce
60 瀏覽
1 讚好
0 留言


Dessert:
Traditional Red Bean Paste Pancake with Aged Tangerine Peel
Traditional Red Bean Paste Pancake with Aged Tangerine Peel
369 瀏覽
0 讚好
0 留言


✨Special thanks to Eric and Ryan for their excellent service (in writing the menu, delivering top-quality service through out our dinner and taking extra care of my family)!

Spectacular View, comfy environment, exceptional food and service😄
HIGHLY RECOMMENDED! Would definitely come again
202 瀏覽
0 讚好
0 留言

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2024-01-03
用餐途徑
堂食
用餐時段
晚餐
推介美食
Traditional Deep-fried Promfret in Sweet Soy Sauce
Double-boiled Conch Soup with Morel Mushrooms
Steamed Cod
Shanghainese Diced Beef in Black Pepper Sauce
Traditional Red Bean Paste Pancake with Aged Tangerine Peel