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2015-02-10
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Good ol’ Chinese food is a plenty in Hong Kong. Especially some Chinese fine dining. One of the most popular establishments is Island Tang! Island Tang is located in the heart of Central. They serve traditional Cantonese food in a classic setting and way. I went a VERY long time ago, so the descriptions are going to be well short and very sweet. Enjoy the dim sum food porn!! <3Baked Pineapple Barbecue Pork Buns. Oh boy, these babies are toooo good. Especially the sweet pineapple crust! <
Island Tang is located in the heart of Central. They serve traditional Cantonese food in a classic setting and way. I went a VERY long time ago, so the descriptions are going to be well short and very sweet. Enjoy the dim sum food porn!! <3
Pineapple Buns
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Signature Steamed Shrimp Dumplings
Steamed Crab Meat Dumplings with Egg white and Back Truffle
Roasted Pork Belly...The crunchy, crispy skin baked to perfection!
Deep-Fried “Wu Kok’s”…one of my faves!! Loved the puffy crisps on top!
“Sichuan” Wontons tossed with Peppercorn, Garlic And Chilli Oil. Din Tai Fung also makes some killer good spicy wontons!
Deep-fried Vegetarian Bean Curd Sheet Rolls
Baked Puff Pastries filled with Wagyu Beef in Teriyaki Sauce
Double-boiled Soup with Fish Maw...this soup can never get old! Absolutely heart and stomach warming! Perfect for any day. Super soothing.
Vegetables
Braised Fried Rice with Diced Chicken, Shrimp, Black Truffle and Wild Mushroom. The black truffle smell were sooooo fragrant and rich!
Signature Roasted Crispy ChickenWe were all SOOOO full by the end of this meal!! We went on the weekend- and it was sooo busy. So many families and business meetings underway, so make sure you book and reserve in advance
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