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2013-06-28
962 瀏覽
Extremely good dim sum at this small place in Sheung Wan! We ordered the baked char siew buns, quite different from the usual kind because the pastry is a bit flaky and slightly sweet! This makes a good counterpoint to the very savory char siew filling. The har gao and the shiu mai were also very good, very fresh shrimp and the wrapper for the har gao was not too thick.
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