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2016-09-21 641 瀏覽
My first time to try fine dining in the afternoon and also my first time to dine at a Michelin starred restaurantThe restaurant starts at 12pm. There were not many people when I arrived, but it's fully reserved on the second floor.  For starter, I ordered Vegetable Salad with Salmon, the little green apple dices fresh up the salad and it's not greasy at all even with salmon.Super juicy Grilled Angus Rib Eye Steak with mini potatoes and zucchini was medium cooked, it tasted fantastic with bouncy
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My first time to try fine dining in the afternoon and also my first time to dine at a Michelin starred restaurant
99 瀏覽
0 讚好
0 留言
The restaurant starts at 12pm. There were not many people when I arrived, but it's fully reserved on the second floor. 
Vegetable Salad with Salmon
54 瀏覽
0 讚好
0 留言
 For starter, I ordered Vegetable Salad with Salmon
, the little green apple dices fresh up the salad and it's not greasy at all even with salmon.
Grilled Angus Rib Eye Steak
$188
54 瀏覽
0 讚好
0 留言
Super juicy Grilled Angus Rib Eye Steak with mini potatoes and zucchini was medium cooked, it tasted fantastic with bouncy texture.
Lemon Tart
$38
62 瀏覽
1 讚好
0 留言
Last but not the least, I had Lemon Tart as the dessert to help my stomach with digestion after stuffing myself
143 瀏覽
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Such a wonderful experience having lunch with great sea view, should come again at night to enjoy a romantic dinner someday!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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評分
味道
環境
服務
衛生
抵食
用餐日期
2016-09-21
用餐途徑
堂食
推介美食
Vegetable Salad with Salmon
Grilled Angus Rib Eye Steak
$ 188
Lemon Tart
$ 38