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2011-03-15
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I came here on a sunday night and it was very obvious they didn't have enough staff - the waiters were rushing around all the time and the food came really slow. I remember ordering a sweet shrimp shushi on my first order sheet and it came one hour and fifteen minutes later. I have never eaten at a restaurant where I have had so much 'waiting time'. There were a lot of missing orders as well. We waited ages, even ordered it a few more times, but it just never came..In terms of taste, the sashim
There were a lot of missing orders as well. We waited ages, even ordered it a few more times, but it just never came..
In terms of taste, the sashimi was quite fresh but everything else didn't taste that good at all. The ox-tongue tasted as if it had been boiled and then fried in the last 2 minutes.
To sum it all up, I turned from being excited that I was eating shushi for the night to on the verge of throwing a massive tantrum.
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