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2024-05-31
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My Indonesian buddy told me I had to check out this place, and I'm glad I listened. The restaurant is right in the heart of Mong Kok, super easy to find. When the Nasi Bakar Spesial hit the table, I have to say, I was pretty impressed with the presentation. The rice was all grilled up with a nice smoky char, and it was packed with flavor. They have loaded it up with a ton of dry fish, dry squid, spices and aromatics, because every bite was bursting with that authentic Indonesian taste.On top of
When the Nasi Bakar Spesial hit the table, I have to say, I was pretty impressed with the presentation. The rice was all grilled up with a nice smoky char, and it was packed with flavor. They have loaded it up with a ton of dry fish, dry squid, spices and aromatics, because every bite was bursting with that authentic Indonesian taste.
On top of the rice, they had some juicy fried chicken and a bunch of fresh veggies. But the real star of the show was that sambal sauce they drizzled all over it. That stuff had a serious kick, but it also had this awesome tangy, umami thing going on. It really tied the whole dish together.
The textures were on point too - the fluffy rice, the tender chicken, the crunchy veggies, it all worked so well. I cleaned my plate in no time, it was that good.
Honestly, I can see why my friend raved about this place. That Nasi Bakar Spesial was lit. If you're in the mood for some authentic, flavor-packed Indonesian food in the heart of Mong Kok, I'd definitely recommend giving this spot a try.
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